760 E. Main St.
Hendersonville, TN 37075
We are a local grocer and farmer's market here in Hendersonville focused on local, organic and natural products. We provide our community and all the surrounding communities with the freshest, responsilbly raised and grown produce, meats, and artisan products. CSA Programs, classes, and vendor demos are just part of what we love to do at HP. Come by today see what we're all about. We focus on supporting our local farmers and producers right here in the Nashville area. We love our community and feel the best way to strengthen it is to work together to bring great products from great people to a larger community. Hendersonville Produce is nothing without these local heroes and we are so thankful for all that they are and do. And we're blessed to be an outlet for them to provide their products to people who love them and understand the care with which they are raised, prepared, made or farmed.
Ginger has long been used as a remedy for illness from nausea relief and arthritis to migraines and high blood pressure Traditional Chinese Medicine uses ginger as a warming food to counteract general cold or dampness in a person which corresponds to sickness or slow digestion Personal experience...
We had to make sure we weren 39 t coming in from another farm we had to clean off our shoes with water and it was all worth it This magnificent greenhouse can be fully controlled by a cell phone and Jeffrey Orkin tells us everything about it With 14 different types of lettuces fish tanks and the...
Bringing people together to grow cook and share nourishing food with the goals of cultivating community and alleviating hunger in our city This is the mission of the Nashville Food Project We 39 re honored to share their story and take you inside their brand new building located in the Nations...
On a Saturday morning visit to Kenny and Beverly Mattingly 39 s dairy farm there is nothing approaching a dull moment Kenny is able to cut the curds in his 300 gallon milk vat assist customers confer with his son about a cow in heat that needs to be bred and describe his cheesemaking operation all...
Owner Chef Margot Cafe Bar and Marche Nashville A Nashville native Margot returned in 1995 to Nashville from New York City to find her voice in the local restaurant community Upon her return local restaurateur Jody Faison introduced her to the work and mission of chef Alice Waters Now one of the...